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Raw Pico de Gallo Salsa Recipe Easy & Super Delicious

August 1, 2015

[vc_row][vc_column][vc_column_text][/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text][vc_column_text][/vc_column_text][vc_column_text] About the Raw Pico de Gallo Salsa Recipe Pico de Gallo literally translates to “rooster’s beak”. Why roosters beak, you ask? Rumor has it that the origin of the name is that it was originally eaten with the thumb and forefinger, making it look like a rooster was pecking with it’s beak. Regardless of where…
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